Once again, it’s time for me to share with you about the wonder crop (Finger Millet) that I had already shared in two of my posts in the past. As I had shared that last year we were able to encourage 46 farmers to restart the traditional crop, this year also we have been able to keep up the work.
In the beginning of the monsoon we were able to promote the crop in quite a big manner. We promoted it in different occasions in the area which was quite successful and 433 farmers (360 from the project area) bought finger millet seeds made available by the project. Out of them around 300 farmers did nursery and eventually, 133 farmers were able to harvest the crop this year.
Our expectation was obviously higher but 46 farmers last year to 133 farmers this year is a good indicator for the project to see the outcome. In 30 villages the production till now is 2.18 tons and we are yet to get the data from some more farmers.
But at the end of all this, it’s not the statistics but the fact that farmers are restarting this crop is important to us. Here, where their major crop like rice failed terribly due to low rainfall; finger millet has given them good yield. Harvest of finger millet would definitely contribute to their food and nutritional security this year but most importantly it will help them to understand the importance of adaptation in current situation. Farmers are improving their resilience by adopting drought resistant crops could be the key success for the community and for us as well.
It is a small move towards our goal but a beautiful beginning to help increase resilience of community towards rapid climate change. Increased trust of the beneficiaries would lead us to support the community more effectively in the adaptation process through coming days.
There are few photographs of this year cultivation and harvest, have a look…. God Bless….
[ I take this opportunity to acknowledge Dr. Jeevan Kuruvilla, our former Project Director for his huge effort and interest towards this cause ]